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Avocado Strawberry Mango Salsa


Description

A vibrant and refreshing dish combining creamy avocado, sweet strawberries, and luscious mangoes.


Ingredients

Scale
  • 2 ripe avocados, diced
  • 1 cup strawberries, hulled and diced
  • 1 ripe mango, diced
  • 1/4 red onion, finely chopped
  • 1 lime, juiced
  • 1/4 cup cilantro, chopped
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the diced avocados, strawberries, mango, and red onion.
  2. Squeeze the lime juice over the mixture, ensuring to catch any seeds.
  3. Add the chopped cilantro and gently toss all the ingredients together, being careful not to mash the avocados.
  4. Season with salt and pepper to taste.
  5. Serve immediately with tortilla chips or as a topping for grilled chicken.

Notes

Store leftovers in an airtight container and consume within 1-2 days. Press plastic wrap directly onto the surface to prevent browning.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 4g
  • Sodium: 0mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8.5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 5g
  • Protein: 2g
  • Cholesterol: 0mg
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