Chicken Divan

A scrumptious plate of Chicken Divan with broccoli and creamy cheese sauce

Chicken Divan: A Comforting Classic

When comfort food comes to mind, few dishes warm the heart quite like Chicken Divan. This creamy, cheesy casserole brimming with tender chicken and vibrant broccoli is a dish that evokes that cozy feeling of home. Imagine the tantalizing aroma wafting through your kitchen as it bakes, a bubbling goodness that invites everyone to gather around the dinner table. This recipe blends savory flavors with creamy textures, making it an ideal feast for family gatherings, potlucks, or even a quiet weeknight dinner that feels special.

Recipe Information

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Servings: 6
  • Difficulty Level: Easy

Nutrition Information (per serving)

  • Calories: 350
  • Protein: 25g
  • Carbs: 10g
  • Fat: 20g

Why Make This Recipe

Chicken Divan is not just any casserole; it’s a symphony of flavors that satisfies the palate with every bite. The ease of preparation makes it perfect for both novice cooks and seasoned chefs, while its rich aroma and delectable taste resonate with everyone. Whether it’s a chilly evening or a spontaneous gathering, this dish comes together effortlessly and guarantees a warm, pleasing meal that everyone will love.

How to Make Chicken Divan

Ingredients

  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets, cooked
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1/2 cup breadcrumbs (optional)
  • 1 tablespoon butter (optional)

Instructions

  1. Preheat the Oven: Set your oven to 350°F (175°C).

  2. Mix the Sauce: In a large bowl, combine mayonnaise, milk, lemon juice, garlic powder, salt, and pepper until well mixed.

  3. Layer the Ingredients: In a baking dish, layer the shredded chicken and cooked broccoli evenly.

  4. Add the Sauce: Pour the mayonnaise mixture over the chicken and broccoli, ensuring everything is well coated.

  5. Top with Cheese: Sprinkle the shredded cheddar cheese evenly over the top.

  6. Optional Breadcrumbs: If you prefer a crunchy topping, mix breadcrumbs with melted butter and sprinkle over the cheese layer.

  7. Bake: Place the dish in the oven and bake for 25-30 minutes, or until it’s bubbly and golden on top.

  8. Serve Warm: Enjoy your delicious Chicken Divan straight from the oven!

Baking Tips

  • Don’t Overmix: When combining the mayonnaise and seasonings, blend gently to keep the mixture creamy.
  • Testing Doneness: Look for a golden-brown top and bubbling edges – that’s how you know it’s ready!

How to Serve

Chicken Divan is delightful on its own, but you can elevate it by serving it alongside a fresh greens salad or warm, crusty bread. For a more decadent touch, consider drizzling a bit of melted butter over the individual servings. This dish pairs beautifully with a glass of crisp white wine or a comforting herbal tea.

How to Store

  • Room Temperature: Let it cool down, and it can stay at room temperature for up to 3 hours.
  • Refrigerator: Store leftovers in an airtight container in the fridge for up to 3 days.
  • Freezer: Freeze in an airtight container for up to 3 months. Reheat in the oven until thoroughly warmed.

Expert Tips

  • Chicken Choices: Leftover rotisserie chicken or even turkey can work great for this recipe.
  • Cheese Variety: Feel free to mix things up with different cheeses like mozzarella or pepper jack for added flavor!
  • Broccoli Alternatives: If broccoli isn’t your favorite, cauliflower or asparagus can be wonderful substitutes.

Delicious Variations

  • Vegan Version: Use plant-based mayo, vegan cheese, and shredded tofu or chickpeas in place of chicken.
  • Gluten-Free: Swap out breadcrumbs with crushed gluten-free crackers or oats for the topping.

Frequently Asked Questions

  1. Can I use other vegetables?
    Absolutely! Carrots, green beans, or even spinach can add an interesting twist to your Chicken Divan.

  2. Why is it dry/dense?
    If your casserole turns out dry, it may need more moisture! Try adding a bit more milk or ensuring your chicken is juicy before using it.

  3. What can I do with leftovers?
    Leftovers can be reheated, or transformed into a delicious chicken divan stuffed baked potato!

  4. Can I use frozen ingredients?
    Yes! Just ensure that you thaw and drain any excess water from frozen broccoli before using.

Conclusion

Chicken Divan is more than just a dish; it’s a comforting embrace in the form of food. Whether you’re reminiscing about family gatherings or trying out a new recipe, this dish promises to bring warmth to your table. Try making this delightful casserole, and feel free to share your thoughts or any personal twists you add to it! Happy cooking!

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