Why Make This Recipe
Cinnamon-Sugar Air Fryer Banana Chips are a delicious and healthy snack. They are simple to make and packed with flavor. This snack is perfect for anyone looking for a sweet treat without all the calories of traditional chips. Plus, making them in the air fryer means they’re crispy without needing a lot of oil.
How to Make Cinnamon-Sugar Air Fryer Banana Chips
Ingredients:
- 2 ripe bananas
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- Cooking spray or oil for the air fryer
Directions:
- Slice the bananas thinly and place them in a bowl.
- In a small bowl, mix the sugar and cinnamon together.
- Sprinkle the cinnamon-sugar mixture over the banana slices and toss to coat evenly.
- Preheat the air fryer to 350°F (175°C) and lightly coat the basket with cooking spray.
- Arrange the banana slices in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through, until the banana chips are crispy.
- Let cool before serving.
How to Serve Cinnamon-Sugar Air Fryer Banana Chips
These banana chips are perfect for snacking on their own. You can also serve them as a topping for yogurt, oatmeal, or ice cream. They add a sweet crunch to any dish.
How to Store Cinnamon-Sugar Air Fryer Banana Chips
To store your banana chips, keep them in an airtight container. They can last for up to a week. Make sure they are completely cool before sealing them in the container to prevent moisture buildup.
Tips to Make Cinnamon-Sugar Air Fryer Banana Chips
- Make sure to slice the bananas evenly for consistent cooking.
- Try using brown sugar instead of white sugar for a deeper flavor.
- If you want a little extra crunch, leave the slices in the air fryer for a few more minutes, but watch them closely to avoid burning.
Variation
You can add other spices like nutmeg or allspice for a different flavor. Some people like to sprinkle a little sea salt on top for a sweet and salty mix.
FAQs
Can I use green bananas for this recipe?
Green bananas are too starchy and will not become crispy. Ripe bananas work best.
Can I make these banana chips in the oven?
Yes, you can bake them in the oven at 225°F (110°C) for 1-2 hours. Keep an eye on them to make sure they don’t burn.
Are these banana chips healthy?
Yes, they are a healthier alternative to traditional chips since they are made with minimal sugar and no oil for frying.
By following this simple recipe, you can enjoy these delightful Cinnamon-Sugar Air Fryer Banana Chips anytime you crave a sweet snack!
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Cinnamon-Sugar Air Fryer Banana Chips
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Vegan
Description
A delicious and healthy snack of crispy banana chips flavored with cinnamon and sugar, perfect for a sweet treat.
Ingredients
- 2 ripe bananas
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- Cooking spray or oil for the air fryer
Instructions
- Slice the bananas thinly and place them in a bowl.
- In a small bowl, mix the sugar and cinnamon together.
- Sprinkle the cinnamon-sugar mixture over the banana slices and toss to coat evenly.
- Preheat the air fryer to 350°F (175°C) and lightly coat the basket with cooking spray.
- Arrange the banana slices in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through, until the banana chips are crispy.
- Let cool before serving.
Notes
Store in an airtight container for up to a week. Ensure they are fully cool before sealing to prevent moisture buildup.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
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