Description
A delicious recipe combining crispy flank steak, tender broccoli, and springy egg noodles in a savory soy-oyster sauce blend.
Ingredients
Scale
- 8 oz egg noodles (dry)
- 12 oz flank steak, thinly sliced against the grain
- 2 cups broccoli florets
- 1/4 cup cornstarch
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce
- 2 tablespoons vegetable oil
- 1 tablespoon sesame oil
- 1 tablespoon ginger, minced
- 2 cloves garlic, minced
- 2 green onions, sliced
- Salt, to taste
- Pepper, to taste
Instructions
- Cook the egg noodles according to package instructions until al dente. Drain, toss lightly with a teaspoon of sesame oil to prevent sticking, and set aside.
- In a mixing bowl, toss the sliced flank steak with the cornstarch, ensuring each piece is evenly coated. Shake off any excess.
- Heat the vegetable oil in a large frying pan or wok over medium-high heat until shimmering. Working in batches, add the coated steak and fry until golden brown and crispy, about 3–4 minutes per batch. Remove and set on a paper towel-lined plate to drain.
- Pour off excess oil from the pan, leaving about 1 tablespoon. Add the minced ginger and garlic and sauté until fragrant, about 30 seconds.
- Add the broccoli and stir-fry for 3–4 minutes until bright green and tender-crisp. Add water if necessary.
- Return the beef to the pan, add the noodles, and pour in the soy and oyster sauces. Toss everything together for 2–3 minutes until heated through.
- Drizzle with sesame oil and sprinkle with sliced green onions. Season with salt and pepper before serving.
Notes
For a gluten-free version, use tamari or gluten-free soy sauce and rice noodles. If you prefer a spicier dish, add chili crisp or red pepper flakes.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir-frying
- Cuisine: Chinese
Nutrition
- Serving Size: 1 serving
- Calories: 530
- Sugar: 2g
- Sodium: 800mg
- Fat: 19g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg