Description
A delightful iced latte capturing the rich flavors of pumpkin, warm spices, and coffee, perfect for any time of day.
Ingredients
Scale
- 1 cup brewed coffee (cooled)
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup pumpkin puree (canned or fresh)
- 2 tablespoons pumpkin spice syrup
- 1/2 teaspoon vanilla extract
- Ice
- Whipped cream (optional)
- Ground cinnamon (for garnish)
Instructions
- Brew a cup of coffee and let it cool.
- In a blender, combine the cooled coffee, milk, pumpkin puree, pumpkin spice syrup, and vanilla extract.
- Blend until smooth and creamy.
- Fill a glass with ice cubes.
- Pour the blended mixture over the ice.
- Top it with whipped cream and a sprinkle of ground cinnamon if desired.
- Enjoy your homemade Iced Pumpkin Spice Latte!
Notes
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Best enjoyed fresh!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 18g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg