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Orange Banana Smoothie


Description

A bright and creamy smoothie combining citrusy orange and sweet banana for a refreshing drink, perfect for busy mornings or as a nourishing snack.


Ingredients

Scale
  • 1 small banana, frozen
  • 1 orange, peeled and seeded (about 1 medium orange)
  • 1/2 cup vanilla almond milk (unsweetened preferred)
  • 1/3 cup plain Greek yogurt (nonfat or low-fat)
  • 1 tablespoon natural honey
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • Handful of ice (about 4–6 ice cubes)

Instructions

  1. Prepare produce: peel and segment the orange, and ensure the banana is frozen (slice before freezing for easier blending).
  2. Add ingredients to blender in order: frozen banana, orange pieces, almond milk, Greek yogurt.
  3. Add honey, vanilla extract, a pinch of salt, and the ice.
  4. Secure the lid and blend on high until smooth and creamy, about 30–60 seconds depending on your blender.
  5. Taste and adjust: add a bit more honey if you prefer sweeter, or a splash more almond milk if it’s too thick. Blend briefly again if you add anything.
  6. Pour into a glass and enjoy immediately for best texture.

Notes

Nutrition varies based on ingredient brands and sizes. For precise tracking, use your product labels or USDA FoodData Central entries.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 44g
  • Sodium: 110mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 59g
  • Fiber: 5.7g
  • Protein: 11g
  • Cholesterol: 0mg
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