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Peanut Butter Iced Coffee


Description

A creamy and delicious blend of cold brew coffee and peanut butter for a refreshing pick-me-up.


Ingredients

Scale
  • 1 cup cold brew coffee
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon simple syrup (adjust to taste)
  • 1/4 cup milk or cream
  • Ice cubes
  • Whipped cream (optional, for extra decadence)
  • A sprinkle of crushed peanuts (optional, for garnish)

Instructions

  1. In a blender, combine the cold brew coffee and creamy peanut butter. Blend until smooth.
  2. Stir in the simple syrup, adjusting sweetness to taste.
  3. Slowly add the milk or cream, stirring gently.
  4. Fill a glass with ice cubes.
  5. Pour the blended mixture over the ice.
  6. Top with whipped cream and crushed peanuts if desired.

Notes

Use cold brew for a smoother taste. Warm the peanut butter slightly for easier blending. Adjust syrup for desired sweetness.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 16g
  • Saturated Fat: 3g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 10mg
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