Roasted Garlic White Chicken Pizza

why make this recipe

Roasted Garlic White Chicken Pizza is a delicious twist on classic pizza. It’s easy to make and packed with flavor. The combination of roasted garlic, tender chicken, and creamy cheeses makes every bite enjoyable. Plus, it’s perfect for a family dinner or a casual gathering with friends. This pizza not only tastes great but is also a fun way to get creative in the kitchen.

how to make Roasted Garlic White Chicken Pizza

Ingredients

• 1 pizza crust
• 1 cup cooked chicken, shredded
• 1/2 cup roasted garlic
• 1 cup mozzarella cheese, shredded
• 1/2 cup ricotta cheese
• 1/4 cup parmesan cheese, grated
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Fresh basil for garnish

Directions

1. Preheat the oven to 475°F (245°C).
2. Roll out the pizza crust on a floured surface and transfer it to a pizza stone or baking sheet.
3. Spread the roasted garlic over the crust.
4. In a bowl, mix together the shredded chicken, olive oil, oregano, salt, and pepper. Spread this mixture over the roasted garlic.
5. Dollop the ricotta cheese evenly across the pizza, then sprinkle with mozzarella and parmesan cheese.
6. Bake in the preheated oven for 12-15 minutes, until the crust is golden and the cheese is bubbly.
7. Remove from the oven and let cool slightly. Garnish with fresh basil before slicing and serving.

how to serve Roasted Garlic White Chicken Pizza

Serve the pizza hot from the oven. You can cut it into slices and offer it alongside a simple salad or some dipping sauces. This pizza is great for sharing, making it perfect for parties or family nights. Enjoy it with a cold drink for a complete meal.

how to store Roasted Garlic White Chicken Pizza

If you have leftover pizza, let it cool to room temperature first. Then, place the slices in an airtight container and store them in the refrigerator. Leftovers can last for about 2-3 days. To reheat, simply place the slices in the oven or microwave until warmed through.

tips to make Roasted Garlic White Chicken Pizza

• Use homemade or store-bought roasted garlic. If you’re roasting garlic yourself, it’s easy: just wrap the garlic bulb in foil and roast until soft.
• Feel free to add your favorite vegetables like spinach or bell peppers for extra flavor and nutrition.
• Try different cheeses if you want to change it up. Fontina or gouda can be fun alternatives to mozzarella.

variation

You can make a vegetarian version by using mushrooms or any other veggies instead of chicken. For a spicy kick, add some red pepper flakes or sliced jalapeños.

FAQs

Can I use store-bought pizza crust?

Yes, store-bought pizza crust is a great time-saver and works well for this recipe.

Can I freeze the pizza?

Yes! You can freeze the cooked pizza or the uncooked assembled pizza. Just wrap it well in plastic wrap and foil.

What other toppings can I add?

Feel free to experiment with different toppings like grilled vegetables, bacon, or different cheese blends for a unique twist!