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Shamrock Shake


Description

A refreshing minty shake made with vanilla ice cream, perfect for celebrations or a nostalgic treat.


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 3/4 cup whole milk
  • 1/2 teaspoon mint extract
  • 4 drops green food coloring
  • Whipped cream (for topping)
  • 1 maraschino cherry (for garnish)

Instructions

  1. In a blender, combine 2 cups of vanilla ice cream and 3/4 cup of whole milk.
  2. Blend until smooth and creamy.
  3. Add 1/2 teaspoon of mint extract and 4 drops of green food coloring.
  4. Blend again until fully combined and evenly colored.
  5. Taste and adjust mint extract if needed.
  6. Pour the shake into two glasses.
  7. Top with whipped cream.
  8. Place a maraschino cherry on top of each shake.
  9. Serve immediately and enjoy!

Notes

For a lighter version, use low-fat vanilla frozen yogurt or reduced-fat ice cream. Avoid overblending to keep the shake thick.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 shake
  • Calories: 390
  • Sugar: 34g
  • Sodium: 140mg
  • Fat: 23g
  • Saturated Fat: 13g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 0g
  • Protein: 9g
  • Cholesterol: 50mg
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