Description
Transform simple gatherings into gourmet experiences with this exquisite small charcuterie board, perfect for intimate gatherings.
Ingredients
Scale
- 100g Brie cheese
- 100g aged cheddar
- 100g prosciutto
- 100g salami
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 sliced apple
- ½ cup mixed nuts (almonds, walnuts, cashews)
- Artisan crackers (or toasted baguette slices)
- Honey or fig jam for drizzling
Instructions
- Choose Your Board: Select a wooden or slate board that fits your table.
- Place Cheese: Arrange the cheeses by cutting the Brie into wedges and placing it on one side of the board, cubing the cheddar and scattering it nearby.
- Add Meats: Fold the slices of prosciutto and salami and place them in a visually appealing manner next to the cheeses.
- Fill with Fruits: Nestle the mixed berries and apple slices in between the cheeses and meats for vibrant color and freshness.
- Include Nuts: Scatter the mixed nuts over the board for added crunch and texture.
- Finish with Extras: Add crackers (or baguette slices) in one corner, and drizzle honey or fig jam in a small bowl or directly on the board.
- Garnish (optional): Add fresh herbs like rosemary or thyme for an aromatic touch.
Notes
Pro Tip: Arrange items in groups for a visually balanced and inviting presentation. Store leftovers in an airtight container in the fridge for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg